Blow-out Cookies

Blow-out Cookies

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Blow-Out Cookies is an impressive dinner. Made with 2 c. sifted all-purpose flour, 1 tsp. baking soda, 1/4 tsp. salt, 1/3 c. chunky peanut butter and 1/2 c. (1 stick) softened butter, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 375Β°.

Combine flour, baking soda and salt. Set aside.

Beat peanut butter and butter until fluffy.

Add both sugars and beat until light and smooth.

Add egg and beat 3 minutes.

Add vanilla and mix well.

Stir in flour and beat thoroughly.

Sprinkle milk over mixture and beat to soften the dough.

Fold in chocolate chips and peanuts, then carefully add the candy.

Drop by 2 tablespoons clumps on ungreased baking sheet, about 1-inch apart.

Bake 10 to 12 minutes or until just browned.

Makes about 30.

🍷 Perfect Pairings

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