Blondies
Blondies is an moderately easy dinner. Made with 1 lb. brown sugar, 3 eggs, 2 3/4 tsp. baking powder, 1 3/4 sticks oleo and 2 1/2 c. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cream brown sugar and oleo.
Add eggs and beat well.
Add remaining ingredients and mix well.
Add chocolate chips and vanilla.
Press into large sheet cake pan.
Bake at 350Β° for 18 to 20 minutes.
Do not overbake.
Cool and cut into squares.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment