Blondies
Blondies is an moderately easy dinner. Made with 2 1/4 c. flour, 1 tsp. baking powder, 1/4 tsp. salt, 1 c. butter and 1 3/4 c. firmly packed light brown sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Grease 13 x 9-inch baking pan.
In large bowl, stir flour, baking powder and salt.
In another bowl, cream butter and sugar until light and fluffy.
Beat eggs, 1 at a time.
Mix vanilla.
Stir in flour mixture.
Fold in walnuts and chocolate chips.
Spread batter in pan.
π· Perfect Pairings
Complete your meal with these
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