Blonde Brownies
Blonde Brownies is an moderately easy dinner. Made with 1/2 c. margarine, 2 c. brown sugar, 1 c. pecans, 2 eggs and 1 1/2 c. self-rising flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine; add brown sugar.
Let cool; add eggs, flour and vanilla.
Mix in chips and pecans.
Pour in greased 13 x 9-inch pan.
Bake at 350Β° for 20 to 25 minutes.
Be sure not to overbake!
π· Perfect Pairings
Complete your meal with these
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