Blonde Brownies
Blonde Brownies is an moderately easy dinner. Made with 1 c. self-rising flour, 1/3 c. butter or margarine, 1 c. brown sugar, 1 egg and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Melt butter; remove from heat.
Add firmly packed brown sugar; mix well.
Cool slightly.
Add egg and vanilla; blend.
Add flour, a small amount at a time, mixing well.
Spread in a greased 9 x 9 x 2-inch pan.
Sprinkle chocolate chips over top.
Bake at 350Β° for 20 to 25 minutes.
π· Perfect Pairings
Complete your meal with these
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