Blond Brownies
Blond Brownies is an moderately easy dinner. Made with 1 c. flour, 1/2 tsp. baking powder, 1/8 tsp. baking soda, 1/2 tsp. salt and 1/3 c. margarine, melted, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Sift flour once.
Measure 1 cup.
Add baking powder, baking soda, and salt.
Sift again.
Set aside.
Melt margarine; then add sugar and mix well.
Add egg and vanilla.
Beat until smooth.
Add nuts.
Turn into greased 9 inch square pan.
Sprinkle chocolate chips over top.
Bake at 350 degrees for 25 minutes.
Cool in pan, then cut into squares.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment