Blond Brownies
Blond Brownies is an moderately easy dinner. Made with 1/2 c. margarine, 1 c. brown sugar, 1 egg, 1 tsp. vanilla and 1/2 c. chocolate chips, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Melt margarine in a saucepan and cool slightly.
Add brown sugar, egg and vanilla.
Combine dry ingredients; add walnuts and stir.
Mix together wet and dry ingredients and stir well.
Spread in an 8 x 8-inch well-greased pan.
Sprinkle top with chocolate chips.
Bake at 350Β° for 20 to 25 minutes or until lightly browned and set.
π· Perfect Pairings
Complete your meal with these
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