Blender Crab Dip
Blender Crab Dip is an easy dinner. Made with 1 c. sour cream, 2 cans flaked crabmeat (drained & cartilage removed), 1/4 tsp. grated lemon peel, 2 large seedless cucumbers and 1/2 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place sour cream, crabmeat, garlic salt and lemon peel in blender.
Blend on medium/high for about 45 seconds, stopping to scrape sides, until smooth.
Pour mixture into a serving bowl, cover and refrigerate at least 1 hour.
π· Perfect Pairings
Complete your meal with these
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