Blanc Mange
Blanc Mange is an easy dinner. Made with 1/3 c. sugar, 3 tbsp. cornstarch, 1/4 tsp. salt, 2 1/4 c. milk and 1 1/2 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine sugar, cornstarch and salt in a deep, 1-quart heat-resistant nonmetallic casserole.
Gradually add milk, stirring constantly.
Heat, uncovered, in microwave oven for 6 minutes, stirring every minute.
Allow to cook just until mixture begins to boil.
Stir in vanilla.
Serve topped with fresh fruit or whipped cream.
π· Perfect Pairings
Complete your meal with these
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