Blackeyed Peas & Ham
Blackeyed Peas & Ham is an impressive dinner. Made with 2 tbsp. margarine, 2 tbsp. oil, 1 c. chopped onion, 1/2 c. chopped celery and 1 tsp. dried thyme leaves, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
In hot margarine & oil saute: chopped onion, celery, thyme leaves, bay leaves, Stirring 5 minutes.
Add salt & black pepper to taste, 1/4 c. brown sugar.
π· Perfect Pairings
Complete your meal with these
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