Blackberry Wine Cake
Blackberry Wine Cake is an easy dinner. Made with 4 eggs, 1 pillsbury white cake mix with pudding, 1 c. blackberry wine, 1 c. vegetable oil and 1 (4 oz.) box blackberry jello, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix all ingredients together. Grease and flour Bundt pan. Cook at 325Β° for 45 minutes. Remove from oven and cool.
π· Perfect Pairings
Complete your meal with these
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