Blackberry Syrup
Blackberry Syrup is an easy dinner. Made with 2/3 c. sugar, 2/3 c. white corn syrup (karo) and 1 c. blackberry juice, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring to boil, boil 6 to 8 minutes.
π· Perfect Pairings
Complete your meal with these
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