Blackberry Jam Cake
Blackberry Jam Cake is an moderately easy dinner. Made with 2/3 c. butter, 1 c. jam, 1 c. sour milk, 1 tsp. soda and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar.
Add jam to egg yolks.
Mix together. Add sifted dry ingredients alternately with sour milk.
Fold in beaten egg whites and vanilla.
Bake in 3 layer greased and floured cake pans in 350Β° oven. Use boiled frosting for filling and on top of cake.
π· Perfect Pairings
Complete your meal with these
:focal(1259x678:1261x680)/264606-ThePerfectMargarita-2X3-0340-af12038f40b14a3c89d494ac25d97d08.jpg)
:focal(819x532:821x534)/221891_CosmopolitanCocktail_MFS-WD-3x2-1-7b629a8256f246f5b641d1989c5e3770.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment