Blackberry Cobbler
Blackberry Cobbler is an easy dinner. Made with 1/2 c. butter or margarine, 1/2 c. milk, 1/2 c. self-rising flour, 1 (16 oz.) can blackberries with juice or fruit of choice and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Melt butter in casserole dish as oven preheats.
Mix together flour, sugar and milk until smooth.
Pour over butter; do not mix. Place berries on top and add sweetened juice.
Do not stir.
Bake at 350Β° for 35 to 40 minutes, until crust rises to top and is golden brown.
π· Perfect Pairings
Complete your meal with these
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