Blackberry Cake
Blackberry Cake is an moderately easy dessert you can prepare in just 42 minutes. Made with box white cake mix, eggs, c. oil, c. blackberry wine and box blackberry jell-o (small), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine cake mix and Jell-O.
Add eggs, oil and wine, mixing well.
Grease 9 x 13 pan.
Pour mixture into pan and bake at 325Β° for 45 to 50 minutes.
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