Blackberry Cake
Blackberry Cake is an moderately easy dinner. Made with 2/3 c. butter, 1 1/2 c. sugar, 2 eggs, 2 c. flour and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter, sugar and eggs.
Add flour alternately with milk.
Add spices and cocoa.
Fold in blackberries.
Batter will be thick.
Spoon batter into loaf pan.
Bake at 350Β° for 40 to 45 minutes.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment