Blackberry Cake
Blackberry Cake is an moderately easy dinner. Made with 2/3 c. butter, 1 1/2 c. sugar, 2 eggs, 2 c. flour and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter, sugar and eggs.
Add flour alternately with milk.
Add spices and cocoa.
Fold in blackberries.
Batter will be thick.
Spoon batter into loaf pan.
Bake at 350Β° for 40 to 45 minutes.
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