Blackberry Cake
Blackberry Cake is an moderately easy dinner. Made with 1 c. shortening, 2 c. sugar, 3 eggs, 3 c. cake flour and 3 tsp. soda, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cream shortening and sugar.
Add eggs, one at a time, beating well after each.
Sift flour and dry ingredients and add alternately with buttermilk.
Add berries and vanilla; mix well. Bake in an oblong pan for 1 hour at 325Β°.
π· Perfect Pairings
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