Blackberry Cake
Blackberry Cake is an impressive dessert you can prepare in about 1 hour 2 minutes. Made with c. butter, c. sugar, . salt, c. flour and . baking soda, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
👨🍳 Instructions
Cream butter and sugar.
Beat in 1 egg at a time until 3 have been used.
Then add some flour.
Add 2 more eggs and rest of flour.
Then add buttermilk and blackberries. Bake in loaf pan at 300° to 350° for 50 to 60 minutes.
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