Black Walnut Pound Cake
Black Walnut Pound Cake is an moderately easy dinner. Made with 3 c. sifted flour, 2 tsp. baking powder, 1 tsp. salt, 1 c. butter or margarine and 2 c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
All ingredients at room temperature.
Sift flour, baking powder and salt.
Cream butter and sugar until silvery and light. Add one at a time, beating well after each addition. Combine milk and vanilla, then add to cream mixture alternately with flour mixture.
Be sure to begin and end with dry ingredients.
Beat only enough to blend.
Fold in nuts. Spoon batter greased and floured 9-inch tube pan. Bake at 350Β° for
60 minutes or until done.
Cool in pan 15 minutes, then remove.
π· Perfect Pairings
Complete your meal with these
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