Black Walnut Pie

Black Walnut Pie

Black Walnut Pie is an moderately easy dinner. Made with 1 deep dish pie shell, 3 eggs, 1 tsp. vanilla, 1/8 tsp. salt and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Beat well with fork eggs, vanilla and salt.

Add remaining ingredients; mix well.

Pour in pie shell and bake at 375Β° for 45 minutes or until pie cracks.

Serve with whipped cream.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.