Black Walnut Jiffy Cake
Black Walnut Jiffy Cake is an moderately easy dinner. Made with 2 c. sugar, 1 c. soft butter, 2 c. sifted flour, 1/4 tsp. salt and 1 c. (4 1/2 oz.) black walnuts, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Drop ingredients into large bowl of electric mixer in order given.
Beat at high speed 5 minutes.
Pour into greased and floured 10-inch tube pan.
Bake at 350Β° for 1 hour and 15 minutes.
Cool upright before removing from pan.
π· Perfect Pairings
Complete your meal with these
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