Black Walnut Chess
Black Walnut Chess is an moderately easy dinner. Made with 1 pie shell (unbaked; regular), 1 stick softened margarine, 1 c. sugar, 3 tbsp. flour and 1/8 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat butter and sugar in bowl.
Add flour, salt, egg yolks and milk; beat with mixer until well mixed.
Stir in vanilla and walnuts.
Pour mixture into chilled pie shell.
Bake on lower shelf of 375Β° oven for 45 minutes, until center is almost set but still soft.
Cool thoroughly on wire rack.
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