Black Walnut Cake
Black Walnut Cake is an moderately easy dinner. Made with 2 c. flour, 2 3/4 tsp. baking powder, 1/4 tsp. salt, 2/3 c. shortening and 1 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix salt, flour and baking powder.
Cream shortening, sugar and vanilla.
Beat egg yolks.
Add flour mixture with milk, add black walnuts. Beat egg whites until stiff and fold in.
Bake 30 minutes at 300Β°.
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