Black Walnut Cake
Black Walnut Cake is an moderately easy dinner. Made with 1 c. butter, 2 c. sugar, 3 c. plain flour, 2 1/2 tsp. baking powder and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Cream butter and sugar.
Add sifted dry ingredients.
Stir in vanilla and walnut extracts, then milk.
Add lightly beaten eggs; mix.
Add and blend walnuts into batter.
Pour into 3 greased and floured 3 x 9-inch cake baking pans.
Bake at 375Β° until done (about 26 minutes).
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