Black Walnut Cake
Black Walnut Cake is an moderately easy dinner. Made with 2 c. sugar, 1 stick butter, 4 eggs, 1 tsp. vanilla and 3 c. self-rising flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix 1 cup of flour and walnuts together.
Cream the sugar and butter.
Mix the eggs in one at a time.
Add the vanilla flavoring.
Add 2 cups of flour alternately with the milk.
Add the cup of flour with the nuts to the other ingredients.
Bake in a tube pan at 350Β° for 1 hour or until brown.
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