Black Walnut Cake
Black Walnut Cake is an moderately easy dessert you can prepare in just 40 minutes. Made with c. sugar, butter, at room temperature, c. unsifted flour, minus 2 tbsp., . salt and c. black walnuts, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Put the ingredients into a large mixing bowl in order given, without mixing.
With electric mixer, blend and then beat at high speed for 5 minutes.
Grease and flour a 10-inch tube pan; pour batter into the pan and bake at 350Β° for 1 hour and 15 minutes. Let cool in the pan before removing.
π· Perfect Pairings
Complete your meal with these
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