Black Walnut Cake
Black Walnut Cake is an moderately easy dessert you can prepare in about 1 hour 2 minutes. Made with c. flour, . cream of tartar, . soda, c. sugar and c. shortening, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cream yolks with sugar.
Beat egg whites and fold in with other ingredients.
Add sugar and yolks (creamed).
Add 1 cup ground walnuts.
Bake in greased and floured 9 x 12 pan.
Bake at 325Β° for 60 minutes.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment