Black Forest Pie
Black Forest Pie is an easy dinner. Made with 1 keebler ready-crust (chocolate or graham), 3 1/2 c. (8 oz.) thawed cool whip topping, 1 c. cold milk, 1 pkg. jell-o chocolate flavor instant pudding and 1 c. cherry pie filling, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Spread 1 cup whipped topping on bottom of pie crust.
Combine milk and pudding mix. Blend with wire whisk or mixer for 1 minute. Fold in 1 1/2 cups whipped topping.
Spread over whipped topping in crust. Spread remaining whipped topping over top, leaving a 1-inch border and forming a depression in center of the whipped topping.
Spoon cherry pie filling in the center. Chill 3 hours.
π· Perfect Pairings
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