Black Forest Pie
Black Forest Pie is an moderately easy dessert you can prepare in about 1 hour 48 minutes. Made with (9-inch) unbaked pie shell, c. sugar, c. cocoa, . flour and c. margarine, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
In saucepan, combine sugar, cocoa and flour.
Add margarine and milk.
Bring to boil, stirring constantly.
Add small amount of mixture to eggs.
Return mixture to pan.
Fold 1/2 can cherry filling.
Pour into crust.
Bake at 350Β° for 35 to 40 minutes or until center is set.
Cool and chill for 1 hour.
Combine topping with chocolate.
Spread on top of pie. Place remaining cherries on top of pie around edge.
π· Perfect Pairings
Complete your meal with these
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