Black Forest Dump Cake
Black Forest Dump Cake is an moderately easy dinner. Made with 1 (8 oz.) can crushed pineapple, 1 can cherry pie filling, 1 box devil's food cake mix, 1 c. chopped pecans and 1/2 c. margarine, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain pineapple and keep juice; spread pineapple in lightly greased baking dish.
Add pie filling.
Sprinkle cake mix on top of filling.
Combine melted margarine and pineapple juice and pour over top of all.
Bake at 350Β° for 35 to 40 minutes.
Let cool and then spread on whipped topping.
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