Black Forest Cherry Cake
Black Forest Cherry Cake is an easy dinner. Made with 1 chocolate cake mix (duncan hines), 1-1 1\2 pt. whipping cream, 1 can cherry pie filling, chilled and 1-2 tbsp. cherry liquor, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Bake cake mix in either 8 or 9 round pan, following directions on box. After cake is cooled, cut each layer in half. (so you have 4 rounded sections). Sprinkle each section with about a teaspoon of liquor. Beat heavy cream add vanilla and sugar to taste. Put bottom layer on plate, put thin layer of cream. Place layer of cake. Then a layer of cherries. Next, layer of cake, and the a layer of cream.
Put top layer of cake and frost whole cake with whipped cream. Decorate with shaved chocolate. Refrigerate.
π· Perfect Pairings
Complete your meal with these
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