Black Forest Cheese Cake

Black Forest Cheese Cake

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Black Forest Cheese Cake is an moderately easy dinner. Made with 3/4 c. teddy bear chocolate graham cracker cookies, crushed, butter flavored cooking spray, 2 (12 oz.) pkg. philadelphia cream cheese, softened, 1 1/2 c. sugar and 3/4 c. egg substitute, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Spread cookie crumbs on bottom of 9-inch spring-form pan, coated with cooking spray.

Set aside.

Beat cream cheese at high speed with an electric mixer until fluffy, gradually adding sugar, beating well.

Gradually add egg substitute, mixing well. Add melted chocolate, cocoa and vanilla; mix until blended.

Stir in sour cream alternative.

Pour into prepared pan.

Bake at 300Β° for 1 hour 40 minutes.

Remove from oven.

Run knife around edge of pan to release sides.

Let cool on wire rack.

Cover and chill at least 8 hours.

🍷 Perfect Pairings

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