Black Forest Cake
Black Forest Cake is an moderately easy dinner. Made with 1 pkg. devil's food cake mix, 21 oz. canned cherry pie filling, 1 tsp. almond flavoring, 1 pkg. vanilla instant pudding and 2 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Bake cake according to directions in a 9 x 13 pan in a 350Β° oven.
Mix pie filling and almond flavoring; while cake is still warm, poke holes in top with a fork and spread cherry filling over it.
While the cake cools, prepare pudding, adding extra vanilla flavoring.
Fold in whipped topping.
Spread pudding mixture carefully over cake.
Garnish with chocolate sprinkles and maraschino cherries.
π· Perfect Pairings
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