Black Forest Cake

Black Forest Cake

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Black Forest Cake is an moderately easy dinner. Made with 1 pkg. chocolate cake mix, 1 (21 oz.) can cherry pie filling, 1/4 c. oil, 3 eggs and 1 (21 oz.) can cherry pie filling, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Blend first 4 ingredients in bowl.

Beat until smooth.

Pour into greased and floured 12 cup Bundt pan.

Bake in preheated 350Β° oven 45 minutes or until cake is done.

Cool in pan 25 minutes, then invert onto cooling rack to finish cooling.

Decorate and serve with 1 can cherry pie filling and Cool Whip.

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