Black Bottom Strawberry Pie
Black Bottom Strawberry Pie is an moderately easy dinner. Made with 3 envelopes premelted chocolate (unsweetened), 1/2 c. powdered sugar, 1/2 c. boiling water, 1/4 tsp. vanilla and 1 (8 or 9-inch) graham crumb crust, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
In small bowl, combine first 4 ingredients until smooth; spread into crust.
Chill while preparing filling.
In medium bowl, combine pudding mix and milk with electric mixer; beat at low speed for 2 minutes.
Fold in 1 cup whipped topping and coconut; spread over chocolate.
Spread remaining topping over pudding.
Cover and freeze until firm but not frozen.
To serve, hull strawberries and cut in half.
Arrange berries on top of pie. Makes 8 servings.
π· Perfect Pairings
Complete your meal with these
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