Black Bottom Cupcakes
Black Bottom Cupcakes is an impressive dinner. Made with 8 oz. softened cream cheese, 1 egg, 1/3 c. sugar, 1/8 tsp. salt and 1 c. semi-sweet chocolate chips, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 375Β°. Line muffin tins with cupcake papers.
Using wooden spoon, blend the first 4 ingredients in mixing bowl.
Carefully fold in the chocolate chips; set aside.
π· Perfect Pairings
Complete your meal with these
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