Black Bottom Cupcakes

Black Bottom Cupcakes

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Black Bottom Cupcakes is an impressive dinner. Made with 1 c. (8 oz.) cream cheese, 1 egg, 1/3 c. sugar, 1/4 tsp. salt and 1 c. semi-sweet chocolate chips, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In muffin pan lined with paper baking cups, fill 1/3 full of chocolate batter.

Top each cup with a heaping tsp. of cream cheese mixture.

Sprinkle with sugar and chopped blanched almonds if desired.

Bake at 350 degrees for 30-35 minutes.

🍷 Perfect Pairings

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