Black Bottom Cupcakes

Black Bottom Cupcakes

Black Bottom Cupcakes is an impressive dinner. Made with 1 c. cream cheese, 1 unbeaten egg, 1/3 c. sugar, 1/8 tsp. salt and 6 oz. chocolate chips, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine in mixing bowl first 4 ingredients.

Beat well and stir in chocolate chips.

Set aside.

In another bowl, mix flour, 1 cup sugar, cocoa, baking soda and 1/2 teaspoon salt.

Add 1 cup water, oil, vinegar and vanilla.

Fill muffin cups 1/3 to 1/2 full with chocolate batter.

Top each with 1 heaping teaspoonful of cream cheese mixture.

Bake at 350Β° for 30 to 35 minutes.

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