Black Bottom Cupcakes
Black Bottom Cupcakes is an impressive dinner. Made with 8 oz. cream cheese, 1 unbeaten egg, 1/8 tsp. salt, 6 oz. chocolate chips and 6 oz. butterscotch chips, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine cream cheese, egg and salt.
Beat until smooth.
Add chocolate and butterscotch chips; set aside.
Mix flour, soda, salt, cocoa and sugar.
Add oil, vanilla and water.
Beat together until smooth.
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