Black Bean Soup
Black Bean Soup is an moderately easy dinner. Made with 2 c. dried black beans, 1 beef bouillon cube, 1 chicken bouillon cube, 1 green pepper, finely chopped and 3/4 c. chopped celery, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Soak beans overnight.
Drain and add 8 cups cold water.
Cover and simmer 1 1/2 hours.
Add remaining ingredients and simmer until beans and vegetables are tender.
Serve with dollops of sour cream.
π· Perfect Pairings
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