Black Bean Dip

Name: Black Bean Dip
Ingredients: 2 (19 oz.) cans black beans, rinsed and drained; 3 tbsp. fresh lime juice; 3 tbsp. chopped lime zest; 1/2 c. chicken broth; 1 tsp. ground cumin; 1/2 tsp. cayenne; 4 jalapeño peppers, coarsely chopped; 1 red bell pepper, stem, seeds and ribs removed; 1/2 c. chopped fresh cilantro

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Black Bean Dip is an moderately easy dinner. Made with 2 (19 oz.) cans black beans, rinsed and drained, 3 tbsp. fresh lime juice, 3 tbsp. chopped lime zest, 1/2 c. chicken broth and 1 tsp. ground cumin, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 (19 oz.) cans black beans, rinsed and drained

3 tbsp. fresh lime juice

3 tbsp. chopped lime zest

1/2 c. chicken broth

1 tsp. ground cumin

1/2 tsp. cayenne

4 jalapeño peppers, coarsely chopped

1 red bell pepper, stem, seeds and ribs removed

1/2 c. chopped fresh cilantro

👨‍🍳 Instructions

Place the first 6 ingredients in the bowl of a food processor; pulse until just chunky.

Transfer to a medium size bowl.

Add the remaining ingredients; mix well.

Taste and adjust seasoning with more lime juice or cayenne.

Yields 2 1/2 cups.

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🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

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