Bitter Chocolate Mousse

Name: Bitter Chocolate Mousse
Ingredients: 4 1/2 oz. unsweetened chocolate, chopped; 3 tbsp. coffee (extra strong); 1 tbsp. cocoa; 4 tbsp. evaporated skim milk; 2 tbsp. rum or cordial, i.e., Grand Marnier; 8 egg whites (at room temperature); 6 tbsp. sugar

Bitter Chocolate Mousse is an moderately easy dinner. Made with 4 1/2 oz. unsweetened chocolate, chopped, 3 tbsp. coffee (extra strong), 1 tbsp. cocoa, 4 tbsp. evaporated skim milk and 2 tbsp. rum or cordial, i.e., grand marnier, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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📊 At a Glance

Difficulty Medium

🛒 Ingredients

4 1/2 oz. unsweetened chocolate, chopped

3 tbsp. coffee (extra strong)

1 tbsp. cocoa

4 tbsp. evaporated skim milk

2 tbsp. rum or cordial, i.e., Grand Marnier

8 egg whites (at room temperature)

6 tbsp. sugar

👨‍🍳 Instructions

As a substitute for extra strong coffee use 3 tablespoons instant powdered coffee with 4 tablespoons of hot water; cool.

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