Bishop Whipple Pudding
Bishop Whipple Pudding is an moderately easy dinner. Made with 1 (8 oz.) pkg. chopped dates, 1 c. chopped pecans, 1 heaping tbsp. flour, 1 c. sugar and 3 egg whites, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Beat eggs until stiff.
Add sugar gradually, then mix other ingredients.
Mix and beat well.
Pour into buttered pan and bake in slow oven at 300Β° for 35 minutes.
Serve with whipped cream.
π· Perfect Pairings
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