Biscuits Supreme
Biscuits Supreme is an moderately easy dinner. Made with 2 c. all-purpose flour, 4 tsp. baking powder, 2 tsp. sugar, 1/2 tsp. cream of tartar and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Stir together flour, baking powder, sugar, cream of tartar and salt.
Cut in shortening until mixture resembles coarse crumbs. Make a well in center and add sour cream and milk.
Stir until dough clings together.
Knead gently on lightly floured surface 10 to 12 strokes.
Pat into 1/2-inch thickness.
Cut into 10 or 12 biscuits.
Bake on ungreased pan 10 to 12 minutes at 450Β°.
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