Biscuits
Biscuits is an easy dinner. Made with 5 c. self-rising flour, 3/4 c. crisco, 1/4 c. sugar, 2 c. buttermilk and 2 pkg. yeast, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Blend flour, sugar and Crisco.
Mix in buttermilk and dissolved yeast.
Roll out on lightly floured board. Cut.
Let rise 30 minutes.
Bake for 10 to 12 minutes at 400Β°.
π· Perfect Pairings
Complete your meal with these
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