Biscuits
Biscuits is an moderately easy dinner. Made with 2 c. self-rising soft wheat flour, 1 tbsp. sugar, 1 c. buttermilk, 1/8 tsp. baking powder and 3/4 c. shortening, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 3 ingredients in a large bowl; cut in shortening with a pastry blender until shortening is the size of peas.
Add buttermilk and stir with a fork until dry ingredients are moistened.
Turn dough out onto a heavily floured surface and knead lightly 4 or 5 times.
π· Perfect Pairings
Complete your meal with these
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