Biscuit Barbecups
Biscuit Barbecups is an moderately easy dinner. Made with 1 lb. ground beef, 1/2 c. barbecue sauce, 1 tbsp. instant minced onion or 1/4 c. chopped onion, 1 to 2 tbsp. brown sugar and 1 (16 oz.) can refrigerator biscuits, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 400Β°.
Grease 10 muffin cups.
Brown ground beef in skillet; drain.
Stir in barbecue sauce, onion and brown sugar.
Cook 1 minute to blend flavors, stirring constantly.
π· Perfect Pairings
Complete your meal with these
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