Biscotti
Biscotti is an moderately easy dinner. Made with 2 c. sugar, 1 c. (1/2 lb.) butter or melted margarine, 4 tbsp. anisette, 2 tsp. vanilla and 2 tbsp. water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar with butter, anise liqueur, vanilla, water and nuts (optional).
Beat in the
Mix flour with baking powder and stir into sugar mixture; blend thoroughly.
Cover and chill for 2 to 3 hours.
Directly on greased baking sheets, shape dough with your hands to form flat loaves (1/2 inch thick by 2 inches wide by length of baking sheet).
Bake at 375Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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