Billie's Custard Pie
Billie'S Custard Pie is an moderately easy dinner. Made with 2 c. hot milk, 3 eggs, 1/2 c. sugar, 1/4 tsp. salt and 1/4 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
Stir eggs, sugar, salt and vanilla.
Pour in milk.
Preheat oven at 425°.
Fill pie crusts and dust on nutmeg.
Bake at 425° for 10 minutes.
Reduce temperature to 325° and bake 30 minutes longer.
A knife blade can be inserted in center of pie and should be clean.
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